Cup $5 / Bowl $8
Lightly breaded and crispy fried Tartar – Cocktail sauce.
$15
Pan seared homemade crab cake patties, lemon drill aioli and roasted corn fruit salsa.
$16
Sliced fresh mozzarella cheese, roma tomatoes fresh basil, balsamic reduction and extra virgin olive oil.
$10
Pan seared rare blackened ahi tuna, (#1 sashimi grade). Wasabi aioli, teriyaki sauce and fruit salsa.
$16
Golden brown, fried, chipotle mayonnaise.
$10
Burrata cheese over grilled eggplant, basil, balsamic reduction and extra virgin olive oil.
$14
Mix greens, tomato, bosc pear, toasted almonds, gorgonzola cheese.
$9
Hearts of romaine lettuce, tossed with homemade caesar dressing & croutons.
$8
Crispy iceberg lettuce topped with bacon crumbles, red onions, tomatoes roasted corn, gorgonzola cheese, and homemade creamy blue cheese dressing.
$12
Roasted beets, spinach, cranberries, almonds, tomatoes, bosc pear, goat cheese, carrots, and white balsamic dressing.
$13
Mix greens, fresh strawberries blueberries, toasted almonds, tomatoes, cucumbers, tossed in white balsamic dressing.
$14
Romaine lettuce, cucumber, cherry tomatoes, grilled chicken breast tossed with homemade Caesar dressing.
$17
10 oz. grilled New York steak, mix greens, tossed with caramelized onions, mushrooms, corn, avocado and gorgonzola cheese and balsamic dressing.
$25
Mix greens, roasted bell peppers, chickpeas, artichokes, kalamata olives, red onion, feta cheese tossed in balsamic dressing.
$18
Grilled Atlantic salmon fillet on top of mix greens, cucumber, tomato, corn, avocado, red onions, tossed and tarragon lime vinaigrette.
$23
Choice of: French fries, Green Salad, Fresh Fruit.
Beef patty, caramelized onions, mushroom, bacon, lettuce, tomatoes, avocado, sharp, cheddar cheese, on a brioche bun, spicy Fresno pepper mayonnaise, with fries.
$18
Signature beef blend, sharp cheddar cheese, onions can fit, fresh tomatoes, Iceberg lettuce, garlic mayonnaise, with fries.
$18
Sliced turkey breast, avocado, tomato, onions, swiss cheese, and mayonnaise.
$14
Grilled chicken breast, grilled chilies, avocado, red onions, tomatoes, iceberg lettuce, provolone cheese, cilantro pesto mayonnaise on a brioche bun.
$17
Blackened grilled chicken breast, fresh mozzarella cheese, tomatoes, red onions, fresh arugula, cilantro pesto mayonnaise, french roll.
$17
Grilled chicken breast, smoked barbecue sauce, grilled onions, bacon, pepper jack cheese, iceberg lettuce, tomatoes, roasted fresno pepper mayonnaise.
$17
Thinly sliced roasted sirloin steak, french roll, au jus.
$15
Sauteed sliced roast beef, bell peppers, onions, mushrooms, provolone cheese on a french roll.
$16
Grilled salmon topped with capers, dill, diced tomatoes and lemon beurre-blanc sauce, rice pilaf and seasonal vegetables
$21
Sautéed large prawns with mushrooms garlic, tomatoes, basil and lemon with white wine butter sauce served with rice and vegetables.
$26
Baked breaded chicken breast with diced tomatoes and mozzarella cheese, served with penne pasta and pesto cream sauce.
$17
Sautéed chicken breast with onions, mushrooms, garlic, cherry tomatoes, spinach, and marsala demi glace sauce, rice pilaf and vegetables.
$17
Cherry tomatoes, garlic, tossed in a homemade tomato sauce and fresh arugula.
add Chicken $6 / add Shrimp $8 / add Salmon $12
$18
Garlic creamy sauce.
add Chicken $6 / add Shrimp $8 / add Salmon $12
$18
Potato gnocchi pasta tossed with bell pepper, onions, tomatoes, basil, and spicy Italian sausage.
$18
Layers of pasta with homemade Bolognese sauce (Italian Sausage), parmesan and mozzarella cheese.
add Chicken $6 / add Shrimp $8 / add Salmon $12
$18
Orange
Apple
Cranberry
Pineapple
Lemonade
Iced tea
Coke
Diet Coke
Root Beer
Please ask your Server
Michelob Ultra
Negra Modelo
Corona
Heineken
Stella
**Please let us know about any food allergies. Not all ingredients are listed on the menu.**